Members Only: Fall 2024 Wine Club

Dry Creek Valley

Crisp, tropical & easy drinking. The aromas and flavors of fresh citrus fruit and a hint of grassiness, making this summery white perfect for warm summer days.

Russian River Valley

Lightly pressed, barrel fermented and aged sur-lies in French oak Barrels. It’s ripe and fruit-forward, offering a lush medley of pear, peach, and apple flavors with notes of lemon cream, vanilla, and toasty oak. The rich, lemon cream finish will surely delight your palate.

Sonoma County

Not your typical Rosé... this wine is delightfully dry with intense fruit and a complex mouthfeel. We gently pressed our favorite grapes from our favorite vineyards to achieve the ruby color and intense fruit flavors. It was then fermented and aged in neutral oak barrels for 5 months. This refreshing wine is a field blend of Cabernet Sauvignon, Zinfandel and Tempranillo.

Sonoma Coast

The gorgeous fragrance will have you lingering over the glass.  Layers of Bing cherries, raspberries, black tea, anise seed, and exotic spice tantalize the palate, while oak nuances sit nicely in the background.  Elegance in the glass, with savory elements weaving from the bright first sip to the lingering last one.

Russian River Valley

Red and black fruits on the nose are compelling with this finely tuned Pinot Noir, made from Pinot Noir clones 115, 667 and Calera. Fresh black raspberries, dark cherries, a touch of earth, pomegranate, Asian spices, cranberry chutney, and cherry cola notes wrap around silky tannins, and the finish is heavenly.

Russian River Valley

Our 2021 Tina’s Vineyard Pinot Noir is grown on a south-facing slope in the heart of the Russian River Valley. Flavors of raspberries, ripe strawberries and plums are followed by dried cherries and a hint of spice. Rich in favor, soft on the palate, and chewy in the finish. Aged for 11 months in French oak.

Christine's Vineyard, Sonoma Coast

This classic Pinot Meunier was lightly pressed and aged in French oak barrels. This wine offers expressive fruit, floral aromas and a soft, supple mouthfeel. Boysenberry and black cherry are accented by spicy oak and a hint of vanilla toast. Nice soft tannins give depth and balance to this delicious wine.

Russian River Valley

This unique blend of Pinot Noir and Pinot Meunier is taken from our estate vineyards. We lightly press this wine and age it in French oak barrels. It offers expressive fruit, floral aromas, and a soft, supple mouthteel. Boysenberry and black cherry are accented by spicy oak and a hint of vanilla toast. Soft tannins give depth and balance to this delicious wine.

Felta Creek Vineyard - Dry Creek Valley

This Zinfandel comes from the vineyard you’ve all come to know and love, located just outside our tasting room door. Rich and spicy with deep currents of red berries and black fruits, this wine pairs well with anything from the forest to the savannah.

Felta Creek Vineyard, Dry Creek Valley

This wine was harvested to taste and gently pressed. Whether Primitivo and Zinfandel grapes are the same variety is still debated by viticulturists. However, through DNA tracing it appears that Primitivo is either the father of Zinfandel, or an intimate mailman. The secret unfolds in this rich, ripe, fruit-forward wine.

Calandrelli Vineyard - Russian River Valley

As one few producers of Tempranillo in Sonoma County, we struggle to keep this one in stock! Traditional dark flavors of Spanish Tempranillo softened by the cool influence of The Russian River Valley. American oak spices, cassis berry, bing cherry, and leather. Perfect with grilled meats!

We at De La Montanya have paid homage to the great wines of Spain by planting Tempranillo, the king of Spanish red wines. Meaty, big and bouncy, this wine displays all of the great characteristics of its Spanish brother. By being grown in Sonoma County, as opposed to Spain, we have wrung out more intense berry fruit than expected. This is the wine barbequed ribs were made for.

Russian River Valley

Our Syrah was grown in the heart of the Russian River Valley. Lightly pressed and aged in oak barrels for 18 months. Aromas and flavors of back currants, dark spices and a hint of smokiness are followed by an appealing finish of dark chocolate, dried cherries and smooth tannins.

Red Grav Vineyard, Alexander Valley

Big and expressive, our 2019 RedGrav Vineyard Cabernet Sauvignon is brimming with lush blackberry, black currant and black cherry flavors enhanced by notes of mint, tobacco, and black pepper spice. Rich and chewy, it is plush and smooth on the palate with perfectly integrated oak.

Alexander Valley

Grown on a rocky bench above the Maacama Creek on the eastern end of Alexander Valley, his wine is big and expressive. Our 2021 Tiza Colina Vineyard Cabernet Sauvignon is brimming with lush blackberry, black currant and black cherry flavors enhanced by notes of mint, tobacco, and black pepper spice. Rich and chewy, it is plush and smooth on the palate with perfectly integrated oak.

North Coast

This ripe, chewy Merlot exhibits abundant cherries and ripe berries balanced with flavors of spice, herbs, and toasty undertones, Aged in American oak for 24 months.

Sonoma County

A grape traditionally grown in the Bordeaux region of France, made famous in Argentina yet grown in the heart of Sonoma County. Magenta in color, with notes of ripe fruit, dark spice and everything nice. Lovingly aged in French and American oak barrels for 18 months.

Sonoma County

This unique Bordeaux style blend is made from the 5 red Bordeaux grape varieties grown in our finest Sonoma County Vineyards. The grapes were co-fermented, aged for 22 months in French oak, and blended to perfection.

North Coast

50% CABERNET SAUVIGNON, 50% MERLOT

Fashioned after the finest wines of Bordeaux, we have blended the two premier varietals to create this world-class wine. From our award-winning vineyards, we hand-select only clusters exhibiting exceptional flavor and ripeness. The masculine character of Cabernet Sauvignon gives the wine a firm structure with deep cassis and dark fruit flavors. To this we added a meaningful amount of femininity and elegance in the form of merlot, thus creating this amorous blend. Only 55 cases bottled.

North Coast

This 2018 Twisted Jill Extra Brut Rosé has a pale pink color with a bright string of bubbles. Fresh peach and granny smith sour apple on the nose, while the palate has dried mango and lightly toasted coconut flakes. High acidity, but soft on the palate. A sexy, yet sophisticated sparkling wine. 

97 Points - Sonoma County Harvest Fair "Specialty" Wine Best of Class and Sweepstakes Winner

“Elegant bouquet of delicate white fruit. Exceptional minerality with a long silky, almost creamy finish. Well balanced and a great example of Blanc de Blanc.”

This wine is a combination of our beloved Solstice Summer Blend and mead crafted from wildflower honey grown and harvested by our own Dean De La Montanya. A year in the making, it combines Sauvignon Blanc, Viognier, Muscat, and honey wine, with notes of tropical fruit and honeysuckle. With a slight sparkle, it’s a refreshing and distinctive experience you won’t want to miss!

Russian River Valley

40% Gewürztraminer 30% Viognier 30% Muscat

Brix at Harvest: 30°

Residual Sugar: 7.5%

Sonoma County

A glamorous, rich, fruit-forward red wine with deep color and intense flavors. Co-fermented from 48% Cabernet Sauvignon, 28% Zinfandel, 24% Syrah from our family vineyards, then gently pressed. The result is harmonious... the full-bodied Cabernet fruit is accentuated by the spicy Zinfandel in this well-balanced and appealing wine.

This wine is dedicated to Joe Bianchi, stepfather and winemaking mentor. Joe has been making home wine since the 1920s continuing the family tradition introduced to him by his parents, and theirs.

A glamorous, rich, fruit-forward red wine with deep color and intense flavors. Co-fermented from 48% Cabernet Sauvignon, 28% Zinfandel, 24% Syrah from our family vineyards, then gently pressed. The result is harmonious... the full-bodied Cabernet fruit is accentuated by the spicy Zinfandel in this well-balanced and appealing wine.

This wine is dedicated to Joe Bianchi, stepfather and winemaking mentor. Joe has been making home wine since the 1920s continuing the family tradition introduced to him by his parents, and theirs.

Only 100 cases produced.

Sonoma County

The Solstice white summer blend is a vibrant and refreshing wine, perfect for warm weather. This delightful blend combines Sauvignon Blanc's crisp acidity, Viognier's aromatic richness, and Muscat's floral sweetness. On the nose, it offers enticing notes of honeysuckle, ripe peach, and citrus blossom. The palate is greeted with flavors of juicy pineapple, apricot, and a hint of lime zest, balanced by a subtle minerality and a smooth, lingering finish. "Solstice" is a harmonious and elegant wine, ideal for enjoying on a sunny afternoon or pairing with light summer fare.

Napa Valley/Sonoma County

The fruit forward Cabernet Sauvignon from Sonoma County marries well with the structure of the Napa Valley Cabernet Sauvignon. Aged in American and French oak for 22 months. Enjoy all nuances that is our Sybil Cabernet Sauvignon. Only 80 cases bottled.

Felta Creek Vineyard - Dry Creek Valley

Hands down our most sought-after wine. This cult classic is high-octane balanced with a jammy, ripe fruit flavor, and a spicy finish. Remember this wine is made from grapes that were hanging on the vine in mid-October 2023. If you like it now, you will love it in 6-12 months!

Napa Valley

The Cabernet Sauvignon Grapes for this wine were sourced high up in the Eastern Hills of Napa Valley. This wine is bold and expressive. A mouthful of opulence.

Sonoma Coast

The gorgeous fragrance will have you lingering over the glass.  Layers of Bing cherries, raspberries, black tea, anise seed, and exotic spice tantalize the palate, while oak nuances sit nicely in the background.  Elegance in the glass, with savory elements weaving from the bright first sip to the lingering last one.