Sonoma County
A glamorous, rich, fruit-forward red wine with deep color and intense flavors. Co-fermented from 48% Cabernet Sauvignon, 28% Zinfandel, 24% Syrah from our family vineyards, then gently pressed. The result is harmonious... the full-bodied Cabernet fruit is accentuated by the spicy Zinfandel in this well-balanced and appealing wine.
This wine is dedicated to Joe Bianchi, stepfather and winemaking mentor. Joe has been making home wine since the 1920s continuing the family tradition introduced to him by his parents, and theirs.
